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Oil Firing for Kitchen Ranges and Steam Boilers (Classic Reprint)

E. C. Bowden-Smith




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 |  E C Bowden Smith |  2017-05-09 | Original language:English | PDF # 1 |  9.02 x.25 x5.98l,.38 | File type: PDF | 120 pages

 | Oil Firing for Kitchen Ranges and Steam Boilers Classic Reprint

|

Excerpt from Oil Firing for Kitchen Ranges and Steam Boilers

The principal object now in view is to give a brief description of the combustion of heavy residues or fuel oil in a cooking range for culinary purposes.

Some general remarks on the production of crude petroleum and fuel oil, together with other information relating thereto, is included, as, comparatively speaking, the average householder or hotel proprietor knows little or nothing of oil for firi...

You easily download any file type for your device.Oil Firing for Kitchen Ranges and Steam Boilers (Classic Reprint)   |  E. C. Bowden-Smith. I was recommended this book by a dear friend of mine.

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